seil_vt: This spot specializes in Kalguksu and Sujebi! I love their clam and beef kalguksu, and you can choose spice level too! Their pajeon is also BIG and it is CRISPY and flavorful! They have different soy sauces for their pajeons too! I think my favorite noodle dish tho actually has to be their Bibim Guksu 💗 Their kimchi leans more towards fresh side rather than fermented, which I like a lot (You can also buy a whole container of it if you so desire) ❤️🔥 U rlly cant go wrong with any dishes here